Flour Tortilla Pizza

This ready to cook pizza recipe makes a great St. Louis Style Pizza. A cracker thin crust with a creamy cheese and your favorite toppings makes this the best homemade pizza you will ever eat.

Ingredients

Pizza Shell

• 1 Package of 12" Grande Burrito Flour Tortillas (8 count)

Pizza Shell Preparation

1. Place several tortillas on a cutting board and ventilate each shell with a fork or pizza docker. This prevents the dough from bubbling during cooking.

2. Place a pizza stone in the oven and Pre-heat oven to 425 degrees. Once heated, cook each shell separately for 4 minutes. Place flat on a cooling rack and set aside.

3. Repeat until all 8 shells are pre-cooked.

4. Once shells have cooled, stack the shells and place in a 2 gallon zip-lock bag and store in your freezer.

Time To Make The Pizza

1. Heat oven to 425 degrees

2. Once oven is heated ( starting the oven before the pizza ensures the stone is heated to full temperature), remove a shell from the freezer and place on a level surface.

3. Spread the shell with sauce to your desired result. ( See our recipe for pizza sauce )

4. Spread cheese over entire pizza. Make sure to keep cheese at least 1" away from the edge to prevent cheese from running off the pizza while cooking. Tip: Less is better than too much. (See our recipe for Provel Cheese )

5. Place your choice of toppings on top of cheese.

6. Sprinkle top of pizza with pizza spice. ( See our recipe for Pizza Spice )

7. Cook pizza at 425 degrees for 12 to 14 minutes or until cheese starts to turn golden brown.

Pro Tips

• See our recipes for spice, sauce and cheese for best results.

• Sprinkle cornmeal on prep surface and pizza stone to prevent shell from sticking to the surface.

• You can use smaller burrito shells for kids so they have their own personal size pizza and let them spread their own toppings for family fun.

Nutrition Disclaimer

We are not dieticians or nutritionist. Any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands you use.