Fat Chef Meat Sauce Repair Kit

This is a repair kit for low-budget store bought meat sauce. Makes a delicious and versatile sauce for Pasta, Dipping or Topping for your favorite dishes. Greatly improves flavor for those discount generic sauces found on every Grocery Store shelf.

Ingredients

• 1 - 32 ounce Jar of Cheap Generic Meat Sauce or Red Spaghetti Sauce

• 1/2 Teaspoon Dried Oregano

• 1/2 Teaspoon Dried Basil

• 1/2 Tablespoon Garlic Powder

• 1/2 Teaspoon Red Pepper Flakes

• 1 Teaspoon Coarse Ground Kosher Salt

• 1 Teaspoon Coarse Ground Peppercorn

• 1 Heaping tablespoon of Sugar

• 1/3 Cup of Dark Red Wine - i.e. Burgundy or Merlot (See Pro tip #1).

• (Optional) 1 can of Rotel for tomato chunks

Directions

1. Mix above ingredients in a sauce pot and simmer prior to use.

Pro Tip

1. Most store bought Red Pasta Sauce is made too thick. After emptying jar, add 1/3 cup of Dark Red Wine to jar and replace lid. Shake vigorously then add to the sauce.

2. Never add sauce to cooked pasta and mix in a pot. Always serve sauce on top of plated pasta.

3. For added flavor and texture, add Chopped Mushrooms and Chopped Onions to sauce.
   

Nutrition Disclaimer We are not dieticians or nutritionist. Any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands you use.