Rumor has it that this drink was originally the "House Drink" at the Manhattan Club in New York. Since that time, it has become a classic, and one of the most popular Dinner drinks.
Ingredients
2 Ounces of your favorite Rye Whiskey
1 Ounce Sweet Vermouth
2 Dashes Angostura Bitters
1 Dash Orange Bitters
Directions
Add the Bourbon (or Rye), Sweet Vermouth and both Bitters to a mixing glass with ice, and stir until well-chilled.
Garnish with a brandied cherry or a lemon twist.
Nutrition Disclaimer We are not dieticians or nutritionist. Any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands you use.
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