Chick-fil-A Sandwich & Sauce

America's favorite Chicken sandwich! Make your own at home. A delicious fried chicken breast with Chick-fil-A secret sauce.

Ingredients

Chicken

• 1 Boneless Chicken Breast sliced in half horizontally

• Egg Wash

• 3/4 Cup Panko Bread Crumbs

• 3/4 Cup all-purpose Flour

• Salt & Pepper

• Buns and Sliced Dill Pickles

Sauce

• 1/4 Cup Mayonnaise

• 2 Tablespoons Honey

• 2 Tablespoons BBQ Sauce

• 1 Tablespoon Yellow Mustard

• 2 Teaspoons Dijon Mustard

• 2 Teaspoons Lemon Juice

Directions

1. Heat Oil in Fryer or Skillet to 350 degrees

2. Make sure Breast filets are dry to ensure breading adheres to the meat.

3. In a medium bowl, mix bread crumbs and flour thoroughly

4. Dip filets in egg wash and place in breading until thoroughly coated and shake off excess and then repeat a second time (Double breaded).

5. Once breaded, place filets in Fryer and cook until breasts float, and are golden brown. If using a skillet, fry each side until golden brown and use a meat thermometer to check internal temperature (must be 165 degrees).

6. While chicken is frying, mix all sauce ingredients thoroughly in a small bowl and set aside.

7. Place cooked Filets on bun with pickles and cover with sauce.

8. Serve immediately.

Nutrition Disclaimer We are not dieticians or nutritionist. Any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands you use.